Kotányi Dried Chopped Parsley 7 g

Kotányi Crumbled Oregano 8 g

Kotányi Whole Bay Leaves 5 g

Kotányi Sliced Dill 11 g

Kotányi Crumbled Basil 9 g

Kotányi Dried, Crumbled Tarragon 7 g

Kotányi Dried, Grated Lemon Peel 14 g

Kotányi Whole Blend Pepper Seasoning Mix 16 g

Kotányi Roasted Pork Seasoning Mix 30 g

Kotányi Ground Clove 20 g

Kotányi Ground Ginger 22 g

Milli UHT Cooking Cream 20% 2 x 200 ml

Kometa Sliced Pork Spare Ribs without Bones 600 g

OLYMP FRESH Spiced Kalamata Pitted Olives 100g (Refrigerated)

Parmareggio Parmigiano Reggiano PDO Cheese 60 g

Eisberg Fresh Baby Spinach 80 g

Mizo Semi-Fat Sour Cream 12% 330 g

Parmareggio Parmigiano Reggiano Cheese 150 g

Nyakas Irsai Olivér Dry White Wine 11,5% 0,75 l

Maggi Chicken Soup Stock Cube 120 g

Lemon 3 pcs

Eisberg Rucola Fresh Salad 80 g

Gyermelyi Fine Plain Flour BL 55 1 kg

Parsley 1 bunch

Maggi Broth Stock Cube 120 g

Gyermelyi Spaghetti Dry Pasta with 4 Eggs 500 g

Cirio Pureed Tomatoes 500 g

Smoked Cubed Pork Bacon 500 g

Fragata Black olives pitted 142 g