Noa Chickpea Tomato-Basil Bread Spread 175 g

NOA Vegetable spread made of cooked chickpeas with sesam paste 175 g

Paltsidis Traditional Greek Grilled Aubergine Cream 200 g

Paltsidis Babaghanoush (eggplant & tahini) 200 g

Paltsidis Greek Grilled Aubergine Cream 200 g

Paltsidis Hummus 200 g

Makedoniki Tahini 300g

RiBella Hummus Spicy Chickpea Cream 80 g

Polcz Vegan Gravy Spread 330 g

Green Heart Hummus Natural Organic 150 g

RiBella Hummus Onion Sweet Salad 200 g

Coca-Cola Cola Flavoured Carbonated Soft Drink 500 ml

Rio Cold Press Apple Beetroot Ginger Shot 180 ml

Magnum Vanilla Ice Cream with Plant-Based Dipping Chocolate Coating and Almond Pieces 90 ml

Jägermeister Herbal Liqueur 35% 700 ml

Schär Gluten-Free Sliced Multigrain Bread 250 g

Mad Scientist Popstar Gluten Free IPA Beer 6% 440 ml

Eleplant 79% Fat Content Margarine 200 g

Lemon 3 pcs

Dreher Gold Quality Lager Beer 5% 0,5 l

Cluster cherry tomatoes 250 g

Rama plant based butter alternative salted 200 g

Alpro Fermented Soy Preparation with Mango, Added Calcium and Vitamins 135 g

It's Us Gluten-Free Cocoa Friable Biscuits 150 g

Mogyi Roasted, Salted Cashew 70 g

Cherry tomato 250 g

Hungaria Extra Dry White Quality Sparkling Wine 12% 0,75 l

Szentkirályi Extra Carbonated Natural Mineral Water 1500 ml

Nyakas Irsai Olivér Dry White Wine 11,5% 0,75 l