A lighter or seasonal menu offering ahead of the weekend
1 030 Ft
Lentil goulash
from 1 940 Ft
Cheddar cheese Cordon Bleu with rice and peas
Plum stuffed dumplings with crumbly noodles
from 2 330 Ft
Chicken breast stuffed with dried plums and rice
1 290 Ft
Sour cherry soup
from 2 800 Ft
Grilled chicken Caesar salad
640 Ft
Fruit rice