Kotányi Crumbled Basil 9 g

Kotányi Crumbled Oregano 8 g

Kotányi Crumbled Thyme 14 g

Kotányi Dried, Crumbled Tarragon 7 g

Kotányi Sliced Dill 11 g

Kotányi Crumbled Marjoram 6 g

Kotányi Dried Chopped Parsley 7 g

Kotányi Ground Cardamom 10 g

Kotányi Whole Blend Pepper Seasoning Mix 16 g

Kotányi Hot Ground Paprika 50 g

Kotányi Dried, Grated Lemon Peel 14 g

Horváth Rozi Baking Soda 50 g

FINO baking paper with cutting edge 8 meters

Parsley 1 bunch

Frittmann Classic Irsai Olivér Dry White Wine 11,5% 750 ml

Kofa Pitted Green Olives 230 g

Kometa Minced Pork-Beef 400 g

Parmareggio Parmesan Revet | 60g

Eisberg Fresh Carrot Julienne 200 g

Lemon 3 pcs

Dziugas Pasta Grated Cheese Mix 200 g

Mars Hi Protein bar 59g

Bonduelle Quick-Frozen Spinach Leaves 400 g

Eisberg Fresh Baby Spinach 80 g

Gurmet Minced Beef 500 g

Cirio Pureed Tomatoes 500 g

Mogyi Roasted Salted Sunflower Seeds 200 g

Mogyi Roasted, Salted Peanuts 300 g

Lime 1 pcs