Garlic 3 pcs

Onion 500g

Spring onions 1 bunch

Red onion 500 g

Leeks 1 pcs

Bell peppers 3 pcs (12 cm+)

Cherry tomato 250 g

Cucumber 18-25 dkg

Paprika 5 pcs

Iceberg lettuce 1 pcs (400 g)

Asparagus, green, 500 g

Valdor "A" class fresh chicken soup mix 700 g

Gyermelyi Wheat Pastry Flour BFF 55 1 kg

Fragata Green olives pitted 142 g

Maggi Broth Stock Cube 120 g

Parmareggio Parmigiano Reggiano Cheese 150 g

Mizo Sour Cream 20% 800 g

Knorr Chanterelle Cream Soup 56 g

Filippo Berio Extra Virgin Olive Oil | 500 ml

Kühne Coarse Mustard 255 g

Kometa Diced Pork Thigh without Bone 500 g

GRAN BIRAGHI grated semi-fat hard cheese 50 g

De Cecco Pasta Made from Durum Wheat Semolina 500 g

Cirio Pureed Tomatoes 500 g

Kalifa Chia Seeds 200 g

Kalifa Lentils 500 g

Bonduelle Steamed Chickpeas 310 g

Lucullus Ground Black Pepper 20 g

Delicate apple peppers stuffed with cabbage 400 g